Subject:

Malaysia

  • Blogs

    May 21, 2012

    Q&A with Chef Ho Chee Boon of Hakkasan New York: Flavors Around the World Chinese Fine Dining

    We caught up with Chef Ho Chee Boon, the executive chef of Hakkasan New York, who talked about his 24 years of experience at several of the world's most renowned Asian restaurants. Chef Ho has been with the Hakkasan brand since its conception, and was the chef behind the original Michelin star rated ... More >>

  • Dining

    May 2, 2012

    Genting Palace: We Wager You'll Like It

    Now you can play the ponies and eat dim sum at the same place—Aqueduct

  • Blogs

    March 16, 2012

    Singapura Coming Soon to 106 Lexington Avenue

    A stroll by 106 Lexington Avenue reveals that a restaurant called Singapura will open in the immediate future. Although still completely papered up, a sign notes that the restaurant will specialize in both Malaysian and Thai cuisine, and will also offer Hakka Chinese food. Although that sounds lik ... More >>

  • Blogs

    March 5, 2012

    Chinatown Restaurant Week

    Chinatown has established its own restaurant week, which starts this Friday and runs until March 18. Check out the participating restaurants:

  • Blogs

    February 21, 2012

    Eating Penis at Minzhongle (NSFW)

    The roster of organ meats available at Minzhongle is indeed impressive. In my capacity as scout for the Organ Meat Society, I've stumbled on a broad range of offal and other variety meats. It's easy enough to find liver, tongue, chitterlings, stomach tripe, sweetbreads, and even kidney, but there' ... More >>

  • Film

    January 18, 2012

    The Viral Factor

    The roster of organ meats available at Minzhongle is indeed impressive. In my capacity as scout for the Organ Meat Society, I've stumbled on a broad range of offal and other variety meats. It's easy enough to find liver, tongue, chitterlings, stomach tripe, sweetbreads, and even kidney, but there' ... More >>

  • Blogs

    November 16, 2011

    Brooklyn's Banana Leaf: Five Don't-Miss Dishes

    ​These ain't no Buffalo wings! This week, Counter Culture saunters into Banana Leaf, an exemplary new Malaysian restaurant in Brooklyn's foremost Chinatown. Here are the five dishes my friends and I liked the most.

  • Dining

    September 21, 2011

    Belly Up to Taiwanese Specialties

    Fish bellies, that is, at a restaurant in Elmhurst

  • Blogs

    August 15, 2011

    The 10 Tastiest Things To Eat at the New World Mall Food Court

    ​The peanut Pure Snowy at Snopo Last week, Counter Culture rode the long silvery escalators downstairs to the humongous new food court at the New World Mall in Flushing. Obviously, would couldn't eat everything at the 28 stalls -- many of which offered multiple specialties -- but we did sam ... More >>

  • Blogs

    July 5, 2011

    City Cuts Summer Lunch Program; More Food Trucks Get Booze

    ​According to the U.N, world food production will have to increase by up to 100 percent by 2050 and focus on greener methods if the planet is to sustain an expected 9 billion population. [Washington Post] Corn isn't the only crop getting cheaper. Prices of palm-oil, used in products like inst ... More >>

  • Film

    June 29, 2011

    New York Asian Film Fest 2011: As Nuts As Ever

    ​According to the U.N, world food production will have to increase by up to 100 percent by 2050 and focus on greener methods if the planet is to sustain an expected 9 billion population. [Washington Post] Corn isn't the only crop getting cheaper. Prices of palm-oil, used in products like inst ... More >>

  • Blogs

    June 22, 2011

    Take Your Java Jones East: Asian Instant Coffees

    ​If you love the convenience of Starbucks VIA but find it a tad expensive for your instant-coffee needs ($10 for 12 sticks), pop over to your closest Chinese supermarket in Chinatown or Flushing to look for these cheap and tasty alternatives, by way of Southeast Asia. (IOG in Fresh Meadows, Qu ... More >>

  • Columns

    January 5, 2011

    Free Will Astrology: January 5-11, 2010

    ​If you love the convenience of Starbucks VIA but find it a tad expensive for your instant-coffee needs ($10 for 12 sticks), pop over to your closest Chinese supermarket in Chinatown or Flushing to look for these cheap and tasty alternatives, by way of Southeast Asia. (IOG in Fresh Meadows, Qu ... More >>

  • Blogs

    October 6, 2010

    In Asian Food Truck News: Korilla to Peddle Korean BBQ, Malaysian Food Truck to Promote Malaysian Food

    thrillistKorean BBQ hits the streets.​Korean tacos have been something of a Holy Grail of food truck grub since the whole Kogi-coming-to-New York brouhaha of 2009. The new Korilla BBQ Truck might be just the thing to make us forget all about that mess. Thrillist is reporting that Korilla will ... More >>

  • Blogs

    September 10, 2010

    The Atlantic Grill's Mike Lim on the Best Sushi Fish You've Never Heard Of and Growing up in Malaysia

    Mike Lim is behind the sushi bar at the Atlantic Grill ​The Atlantic Grill (1341 3rd Avenue, 212-988-9200) opened exactly a week ago, with chef Chris Lim heading the kitchen and chef Mike Lim (no relation) in charge at the sushi bar. Mike Lim has more than 20 years of sushi experience under h ... More >>

  • Blogs

    September 10, 2010

    Posts of the Week

    Here we sit at the end of this truncated week, casting an eye back over the news of the last four days: We ranked Our 9 Best Kid-Friendly Restaurants in NYC (and one in New Jersey). Fat Witch and Amy's Bread squared off in a Battle of the Chelsea Market Walnut Brownies. The Atlantic Grill's Mike ... More >>

  • Blogs

    September 10, 2010

    The Atlantic Grill's Mike Lim on his Favorite NYC Malaysian, the Best Piece of Sushi He's Eaten, and Odd Customer Requests

    Mike Lim is behind the sushi bar at the Atlantic Grill ​The Atlantic Grill (1341 3rd Avenue, 212-988-9200) opened exactly a week ago, with chef Chris Lim heading the kitchen and chef Mike Lim (no relation) in charge at the sushi bar. Malaysia-born Mike Lim has more than 20 years of sushi expe ... More >>

  • Blogs

    May 14, 2010

    American Barbecue Goes Asian; Heinz Cuts the Salt

    ​Flavors used in the grilling traditions of Korea, Thailand, Vietnam, Malaysia, and other Asian countries are becoming popular in American barbecue joints. [Wall Street Journal] Heinz ketchup is changing its 40-year-old recipe to lower the salt content. Fans of the original recipe fear the ch ... More >>

  • Blogs

    February 1, 2010

    Belachan Restaurant's Penang Lobak

    Left: century egg; Front: shrimp fritters; Middle: bean-curd-wrapped pork; Far back: Fried tofu ​ Although there are several Malaysian restaurants in Sunset Park's Chinatown, Belachan is probably the most worthwhile. When Robert Sietsema favorably reviewed Belachan in 2007, he pronounced that ... More >>

  • Blogs

    January 15, 2010

    In Praise of Malaysian Jerky, A.K.A. Meat Candy

    Left to right: Spicy pork, spicy chicken, spicy sliced beef, sliced pork​ Malaysian-style jerky is entirely different from the desiccated, chewy meat product most of us are acquainted with. It is incredibly, overwhelmingly delicious, a bomb of sweet, savory, and spicy flavors, charred on the e ... More >>

  • Blogs

    December 18, 2009

    Let Us Now Praise Stinky Foods: Taiwanese Stinky Tofu

    ​It looks so innocuous sitting on the plate, doesn't it? Southeast Asians have their durian, Scandinavians sometimes love lutefisk (especially at Christmastide), but the Taiwanese insist on stinky tofu when it comes to scarfing something really fetid.

  • Blogs

    November 11, 2009

    Under Review: Sietsema at Abe & Arthur's; DiGregorio at Laut

    ​This week in the Voice, Our Man Sietsema struts on down to former discotheque Abe & Arthur's, where despite "some painfully stupid starters... you'd do well to make a meal of apps," while Sarah DiGregorio suffers the sound system at Laut, which manages to nail both iconic versions of laksa, t ... More >>

  • Dining

    November 10, 2009

    Dodge the Sake Bombs at Laut

    A fine Malaysian joint hides near Union Square

  • Blogs

    September 9, 2009

    Good Morning, Terrifying David Bowie Spider

    ​ That right there is the Heteropoda davidbowie, a newly-discovered breed of spider "distinguished by its large size and yellow hair," and which can only be found "in parts of Malaysia." Musicians, and this is important: if you name a record The Rise and Fall of Ziggy Stardust and the Spiders ... More >>

  • Blogs

    September 8, 2009

    Cadbury Holds Out for Better Offer; Beware the 'Halal Mafia'

    ​Anthony Bourdain took his culinary adventure show No Reservations on a tour of Brooklyn, Queens, Staten Island, and the Bronx on Monday night's episode with his friend Fat Dave, lead singer of the New York Dolls David Johansen, Chris Cheung of Monkey Bar, and Momofuko's David Chang. [NY Daily ... More >>

  • Blogs

    August 28, 2009

    Guinness Bans Muslims from Black Eyed Peas Concert in Malaysia

    ​In a bow to pressure from conservative elements in the government, Guinness has agreed to ban all Muslims from attending a Black Eyed Peas concert it's sponsoring in Malaysia this month. The move comes after a Malaysian Islamic court sentenced a 32-year Muslim woman to be caned after she was ... More >>

  • Blogs

    August 4, 2009

    Rasa Malaysia Launches Nyonya Food Site

    Fork in the Road is a long-time admirer of Rasa Malaysia, a Malaysian recipe website with gorgeous photography. The editor has just launched a new site, dedicated to Nyonya food, the cuisine that was created by Chinese settlers in Malaysia and Singapore. (Find a more detailed description of Nyonya c ... More >>

  • Film

    May 6, 2009

    Flower in the Pocket Requires an NPR Tote for a Brain

    Fork in the Road is a long-time admirer of Rasa Malaysia, a Malaysian recipe website with gorgeous photography. The editor has just launched a new site, dedicated to Nyonya food, the cuisine that was created by Chinese settlers in Malaysia and Singapore. (Find a more detailed description of Nyonya c ... More >>

  • Blogs

    July 14, 2008

    Meat Candy

    Fork in the Road is a long-time admirer of Rasa Malaysia, a Malaysian recipe website with gorgeous photography. The editor has just launched a new site, dedicated to Nyonya food, the cuisine that was created by Chinese settlers in Malaysia and Singapore. (Find a more detailed description of Nyonya c ... More >>

  • Blogs

    June 18, 2008

    Our Man Sietsema Travels to Redang Island

    Fork in the Road is a long-time admirer of Rasa Malaysia, a Malaysian recipe website with gorgeous photography. The editor has just launched a new site, dedicated to Nyonya food, the cuisine that was created by Chinese settlers in Malaysia and Singapore. (Find a more detailed description of Nyonya c ... More >>

  • Dining

    June 17, 2008

    Redang Island's Sweet Tarts

    Pungency abounds at a Bath Beach Malaysian café

  • Blogs

    July 26, 2007

    Ghooooouuuullll!!!

    Pungency abounds at a Bath Beach Malaysian café

  • Blogs

    June 6, 2007

    Our Man Sietsema: 'Fishetarians: Gobble on!'

    Pungency abounds at a Bath Beach Malaysian café

  • Dining

    May 29, 2007

    The Whole Kadang

    Sunset Park Sino-Malaysian skates to culinary victory

  • Film

    June 6, 2006

    Pulp Fictions

    Eclectic Asian series whips up crazed genre workouts and hallucinatory unease

  • Columns

    September 13, 2005

    Horoscope

    Eclectic Asian series whips up crazed genre workouts and hallucinatory unease

  • Dining

    July 12, 2005

    Savoring Screw Pine

    The Lower East Side acquires its own city of entertainment

  • Film

    May 31, 2005

    Film

    The Lower East Side acquires its own city of entertainment

  • News

    March 8, 2005

    Rice Needs Fluffing

    Her sticky issue: Is she or is she not running for president in 2008?

  • News

    March 8, 2005

    New China Much More Sturdy

    Her sticky issue: Is she or is she not running for president in 2008?

  • Film

    September 21, 2004

    Studio of Flying Daggers

    Ornate sets, emperor-peasant action, and royal-court face-offs highlight a Shaw Bros. retro

  • Film

    July 6, 2004

    Better Luck Today: Asian Fest Imagines There's No Countries

    Ornate sets, emperor-peasant action, and royal-court face-offs highlight a Shaw Bros. retro

  • Film

    March 18, 2003

    Hit Parade

    Full Medal Jacket

  • News

    July 2, 2002

    Digital Bandits

    Full Medal Jacket

  • Dining

    January 8, 2002

    Black Curry Sour

    Full Medal Jacket

  • News

    September 18, 2001

    Are You OK?

    Trying to Get the Word Out From the Surreal City in Disaster

  • News

    April 18, 2000

    Portrait of a Protest

    Taking globalization personally: Nine New Yorkers say what moved them to march on the IMF

  • Dining

    December 7, 1999

    Bunny Chow

    Taking globalization personally: Nine New Yorkers say what moved them to march on the IMF

  • Dining

    November 17, 1998

    Hung Up On Hong Zao

    Taking globalization personally: Nine New Yorkers say what moved them to march on the IMF

  • More >>

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