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Blogs
March 29, 2012
Under the Toque: Bagel and Lox Creations, Art Installations
Mario Batali and artist Jim Dine teamed up to make a super fancy, limited-edition cookbook up for auction on eBay with a minimum bid of $1,200 a copy. Proceeds from the sale will go to the Lunchbox Fund. [Eater] For the annual conference of the International Academy of Culinary Professionals, chefs ... More >>
Blogs
February 29, 2012
Make Marco Canora's Ribollita
Marco Canora of Hearth makes some of the best winter comfort food in the city. So we were especially pleased to find out how he prepares one of his seasonal specialties, ribollita, a Tuscan staple that Canora has vowed to keep on the restaurant's menu every year from the beginning of fall until the ... More >>
Blogs
December 6, 2011
Seven Spots to Eat a Feast of the Seven Fishes
Andy Ciordia/FlickrExpect fish, fish, fish, and more fish. Christmas is a-coming, and while the kiddies might be all excited about Santa Claus's visit, the more food-focused will be looking forward to the Feast of the Seven Fishes, one of the most gluttonous culinary traditions of the season. ... More >>
Blogs
September 16, 2011
Open and Closed: Say Hello to The Tippler, Goodbye to La Fonda Boricua
Restaurants and bars, they come and they go. Here are a few making their debuts and bowing out this week. If you hear of any new openings or closings, let us know. Coco, a Japanese restaurant in Williamsburg, has shuttered. [Eater] The Burger Heaven location on Madison between 54th and 55th Street ... More >>
Blogs
November 24, 2010
Marco Canora Talks Turkey and Twitter: Interview Part 2
Food NetworkDoes Marco Canora use this knife to cut turkey sandwiches? Yesterday we chatted with Marco Canora about his appearing on The Next Iron Chef. Today, the Hearth chef and co-owner of Terroir and Terroir Tribeca predicts the next big trends in dining.
Blogs
November 23, 2010
Marco Canora Dishes About The Next Iron Chef and Cooking at the School of Hard Knocks
Food NetworkMarco Canora: He might have lost on TV, but he's still a winner. The Next Iron Chef ended its run this week, and Marc Forgione was crowned the winner. But runner-up Marco Canora still has plenty to celebrate: A Tribeca location of his East Village wine bar Terroir opened this yea ... More >>
Blogs
November 22, 2010
Marc Forgione Beats Marco Canora to Win The Next Iron Chef
Marco Canora, left, and Marc Forgione, right, await judgment. Another season of The Next Iron Chef came to a close last night as Marc Forgione beat Marco Canora to win their final, Thanksgiving-themed battle.
Blogs
August 26, 2010
Manuel Treviño 'in' at Lavo; Angelo Sosa Awaits Russian Bride
Eric Hara makes room in his busy schedule to helm the kitchen at Agua Dulce in Hell's Kitchen, replacing Ulrich Sterling, who is leaving for a job in Peru. [Eater] Top Chef alum Manuel Treviño will be the chef at the forthcoming Lavo. He hails from Travertine, via Babbo and Dos Caminos. [Gr ... More >>
Blogs
August 25, 2010
Next on The Next Iron Chef: New York's Marco Canora, Marc Forgione, and Maneet Chauhan
Given that this season of Top Chef has thus far been a plodding disappointment, it comes as a relief that the Food Network has given us something else to look forward to with today's big reveal of who will be competing on Season 3 of The Next Iron Chef.
Blogs
August 5, 2010
Terroir's Riesling Evangelism Taken to Task by Frank Bruni
Basheertome, FlickrNo other choices for you, white wine fan Riesling fans wanting to persuade their friends of its charms: Apparently Terroir has your back -- in a major way. The wine bar and restaurant co-owned by Paul Grieco and Marco Canora has taken the rather ferocious step of eliminati ... More >>
Blogs
April 14, 2010
Terroir Tribeca Opens Tonight
Terroir, the East Village wine bar that Our Man Sietsema famously found overrated, is getting a sibling in Tribeca, opening tonight.
Blogs
April 1, 2010
Sam Freund Out at One if By Land; Tom Colicchio Pissed at College Paper Review
West Village mainstay One if by Land, Two if by Sea, has a new chef, its third in two years. Sam Freund, who took over from Craig Hopson a year and a half ago, has left the restaurant for a job in Denver. Andrew Matthews, who has been at OIBL for more than a year, is now at the helm. [Eater] ... More >>
Blogs
January 22, 2010
French It Up This Weekend: Champagne and Cassoulet to Warm and Uplift You
Get chaud with cassoulet.Savoy will host its second Annual Cassoulet Feast this Saturday. Chefs from six different restaurants -- Ryan Tate and Peter Hoffman of Savoy, Marc Meyer of Cookshop, Galen Zamarra of Mas (Farmhouse), Michael Anthony of Gramercy Tavern, Cyril Renaud of Bar Breton, and ... More >>
Blogs
October 7, 2009
Proofing Our Wine Bar List: Terroir in the East Village
Afternoon sunlight streams into Terroir, as it prepares for the evening rush. When we put up Our 10 Best Wine Bars last Friday, the wine bar missing from the list that readers most recommended was Terroir in the East Village. "How in the world could you not include Terroir," groused one com ... More >>
Blogs
July 16, 2009
The Feedbag Burger Summit: Like the Burger Bash, but With "Pathological Twists"
pointnshoot/flickrThe First Feedbag Burger Summit has, Josh Ozersky says, "been in the works since Walter Anderson invented the modern hamburger in 1916" -- though he adds that he found more recent inspiration at Rachael Ray's Burger Bash at last year's New York Wine & Food Festival. That "supre ... More >>
Blogs
May 22, 2009
The Blogroll Gazette--Mixed Feelings On the Meatball Melee; Make Your Own Pork Chop Bo Lo Bao in Midtown
This week in food blogs... Eat Me Daily attended the Food for Thought forum at the Bushnell Theater in Hartford, Conn., where Anthony Bourdain went head-to-head with Alice Waters, while Duff Goldman looked on. EMD also posted a video of the discussion. [Eat Me Daily] Josh Ozersky emceed the Best M ... More >>
Blogs
December 27, 2007
Now Hiring: Peter Luger, Dovetail, Momofuku Ko
This week in food blogs... Eat Me Daily attended the Food for Thought forum at the Bushnell Theater in Hartford, Conn., where Anthony Bourdain went head-to-head with Alice Waters, while Duff Goldman looked on. EMD also posted a video of the discussion. [Eat Me Daily] Josh Ozersky emceed the Best M ... More >>
Blogs
September 12, 2007
Our Man Sietsema: 'A Dining Space that Might be Mistaken for a Funeral Parlor'
This week in food blogs... Eat Me Daily attended the Food for Thought forum at the Bushnell Theater in Hartford, Conn., where Anthony Bourdain went head-to-head with Alice Waters, while Duff Goldman looked on. EMD also posted a video of the discussion. [Eat Me Daily] Josh Ozersky emceed the Best M ... More >>
Dining
September 4, 2007
Mama Mia!
New Hearth flames up at theater-district locale

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