Finding the courage to say goodbye is often difficult to muster, but for Georgette Farkas, proprietor of the much-anticipated Rotisserie Georgette (14 East 60th Street), bidding adieu to superstar chef Daniel Boulud was the single hardest thing she's ever done.
WikipediaYou can call him Al. OMGEEZE ANOTHER ROYAL WEDDING. Okay, so this one isn't quite as engrossing as the Kate and Wills hoopla in April, but there are reasons to get excited about the upcoming nuptials of Prince Albert II and South African former Olympic swimmer Charlene Wittstock. The ... More >>
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