A couple of caveats to this list: first, it actually includes more than 10 songs. Since one is sung primarily in English and another isn't technically a "foreign" language, they're considered halfsies, making up one whole. Also, no songs sung in Spanish are on this list. I'm not saying Spanish isn ... More >>
Lobster Place's uni (sea urchin) was breezy and briny, and got a grade of A-. As part of the current evolution of Chelsea Market, old tenants are grabbing more space and revamping their premises to provide more opportunities for the sale of prepared food. In this connection, seafood distributor an ... More >>
Holiday shopping can be stressful. If you're incredibly organized and efficient, you've already bought, wrapped, and added personal notes to all of your gifts. But if you're like us, you've spent many workday hours scouring online gift guides and picking out things you want for yourself (Hint: Ninja ... More >>
A Japanese mega-chain invades our fair city
[See More Under Review: Robert Sietsema At Ootoya; Tejal Rao At Sorella | Robert Sietsema at Hazar; Tejal Rao at Ken & Cook Robert Sietsema goes to Ootoya, also known as "the Denny's of Japan." There's a lot of diversity in the menu and save for the skanky sea urchin, the restaurant did fairly well ... More >>
Selections for the NYC Food Film Festival have been announced. It sold out last year, but for those who aren't familiar with the event -- it's a film festival where you can taste what you see. Highlights include an authentic Lowcountry Oyster Roast, featuring South Carolina Oysters harvested in Bu ... More >>
The futomaki at Ootoya comes disguised like a birthday present. [See More Featured: 10 Best Incredibly Cheap Eats in New York | 10 Best Ice Creams in NYC] Futomaki is a type of sushi that looks like a regular maki roll blown up with a bicycle pump, but still retaining its perfect cylindrical conf ... More >>
Welcome to 100 Dishes to Eat Now, the tasty countdown leading up to our "Best of 2012" issue. Tune in each day (weekends too!) for a new dish from the Fork in the Road team. [See More 100 Dishes: Lamb Barbacoa Taco at Empellón Taqueria, Dish #86 | Build Your Own Burger at Kent Ale House, Dish #88]
Sweet-pickled herring with mustard sauce and fresh dill, mounted on one of those thin brown crackers of which Scandinavia seems to have a surplus. This evening I attended the third annual Herring Pairing mounted by Russ & Daughters at the Astor Center. There were eight dishes presented at eight di ... More >>
The latest installment of Gwyneth Paltrow's indispensable GOOP newsletter deals with a topic of immediate interest to those planning to go out on New Year's Eve: hangovers. The surprising part of this is that Paltrow ever allows herself to drink to excess, but the unsurprising part is that he ... More >>
Photo courtesy Takashi Inoue Beefy love: Takashi Inoue and Saheem Ali Mixing business and pleasure is a challenge for most people, but it wasn't for Takashi Inoue and Saheem Ali, who are both partners and business partners, running the West Village Japanese temple to all things beef, Takashi ... More >>
So Gloss Drop, the eagerly awaited new record from defiantly complex, deliciously weird art-rock trio Battles, is due out in June, which is great news, considering the excellent of 2007's Mirrored, which boasted, in "Atlas," probably the most appealing profoundly disturbing rock anti-single o ... More >>
Victoria BekiempisNo longer for the damn Buddhist elite! The simple pancake, according to archeologists (and random web pages), has a lengthy history. The ubiquitous quickbread can supposedly be traced far back in the human fossil record, owing to the dish's simplicity and high nutrient cont ... More >>
Note the presence in the crowd of actual women. Pic by Mike.Soldiers of Fortune/Water Fai Zebulon Wednesday, February 10 Better than: Real-life mercenary work. No one wants an opening band that can upstage the headliner, but Water Fai tried a little too hard not to rock the boat. The quarte ... More >>
10. Smoked Meat Poutine at Mile End - It's hard to imagine an American restaurant improving on this working-class Montreal standard, but Boerum Hill's Mile End has done the trick, by garnishing the poutine with another Quebecois specialty, smoked meat, in addition to curds, fries, and gravy. ... More >>
Forget the Michelin guide. For many restaurants around the world, the most impressive claim they can make is that Bill Clinton once ate there. [NY Times] A man in Michigan is suing Heinz for stealing his idea for dippable ketchup packets. Heinz, of course, says the suit has not merit. [Diner ... More >>
Oliver StrandThe creature Strand discovered Earlier today saw instant-gratification coffee delivered to the masses via an Italian espresso maestro handing out shots at Lincoln Center. Downtown, they make you wait: At month-old Caffetteria SoHo, Blue Bottle Coffee vets brew coffee at room ... More >>
It's the townhouse of raw firefly squid
The food is offally good at a new West Village Japanese-Korean spot
Beef heart sizzles on the tabletop grillTakashi, a new Japanese grill-it-yourself restaurant in the West Village, does offer fancy beef cuts like rib-eye and short rib, but its focus is offal--or horumon, meaning something that's thrown away. Horumon-yaki (grilled guts) is a restaurant style ... More >>
Hako sushi and obanzai are the story in Cobble Hill
Three shows try to sort through it all
Invisible seafarers in a city still addicted to shipping
Tabletmag.comTwo years before David Sax was born, his paternal grandfather died while eating a smoked meat sandwich from Schwartz's Hebrew Delicatessen in Montreal. But the food that caused his grandfather's literal downfall was also his legacy: it "pickled my soul with a craving for salt, ga ... More >>
OiMax/flickrAccording to Midtown Lunch, Onya, an outpost of the Japanese udon chain, will be opening on East 47th Street next Monday, the 14th. Its owners claim that it will be the first restaurant in the city to serve fresh, authentic Osaka-style noodles, saying that "they will do for Osaka ... More >>
Absentee Boredoms arrange an encore
Even New Yorks Finest kowtow to classical kabuki virtuousity
25 movies to catch at the Tribeca Film Festival
Girls Take Center Stage in Their Own 'Warped Tour' Spin-0ff and Other Shows Around the City
French Tries, by Romanian Eugene Ionesco, Come Alive
Japan's Michael Jordan Takes On the NYC Marathon
From Sadism to Sweetness
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