Restaurants and bars, they come and they go. Here are a few making their debuts and bowing out this week.
French mainstay Le Boeuf à la Mode on the Upper East Side has announced that it will close ofter nearly 50 years in operation at the end of the month.
Fat Hippo on Clinton Street ... More >>
Reflecting the bad economy, food magazines are focusing more on cheap home eating.[NY Times]Major grocery chains say that food manufacturers like Nestle, Unilever, and Kellogg have raised their prices too much, considering recent drops in the price of commodicties.[LA Times]The Journal profiles Jose ... More >>