Robb Walsh

  • Blogs

    June 6, 2012

    What To Eat at Big Apple Barbecue Block Party: Scott's Bar-B-Que From Hemingway, SC

    Rodney Scott's pulled pork, at Scott's Pit Cook Bar-B-Que in Hemingway, SC When I was in South Carolina last October, I did what I always do when finding myself in a barbecue state - drive crazily from place to place sampling every kind of 'cue I could get my hands on. My companion was the The Pal ... More >>

  • Columns

    August 11, 2010


    Nueva York is more Mexican than ever—so where's the great food?

  • Columns

    November 17, 2009

    Your Mama's Locks

    What's with the crazy colores?

  • Blogs

    February 11, 2009

    Slurp Oysters with Robb Walsh Tomorrow

    If you are tired of hearing about Valentine's Day themed events, I am with you all the way. But tomorrow, you can dabble in the Valentiney spirit by eating oysters with Robb Walsh, the resident food writer at our sister publication, the Houston Press. Walsh will be at will be at the Grand Central Oy ... More >>

  • Blogs

    January 22, 2009

    Robb Walsh in the Oyster Bar with a Book

    Valentine's Day is rife with cheesy, expensive events, but here's one that's different--both worthwhile and free--so put it on your calenders tout suite. On Thursday, February 12th, Robb Walsh, the superlative food writer on staff at our sister publication, the Houston Press, will be at the Grand Ce ... More >>

  • Columns

    January 21, 2009

    Ask a Mexican! Thin Beef, Thinner Philosophy

    Praising bistec and dancing on Sam Huntington's grave

  • People

    November 27, 2007

    Asking the Cheese Whiz

    The melting point of dairy products, and other border disputes