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Blogs
September 19, 2011
Sam Mason Is Opening an Artisanal Mayo Shop, Signaling the Brooklyn Food Movement's Total Descent Into Self-Parody
This is your future, Brooklyn.Oh, Brooklyn. We stood by you as your chocolatiers congratulated themselves on their "childlike curiosity." We had your back when the owner of your new-wave soda fountain described the mise en place required for making an egg cream. We even stuck around when your ... More >>
Blogs
September 14, 2011
VICE Munchies Is Back, and Peckish
VICE Munchies, the two-year-old Web series that has trained its lens on the likes of David Chang, Andrew Carmellini, Brooks Headley, and Hugue Dufour and Sarah Obraitis, has just kicked off a new season with an episode featuring Wylie Dufresne. As per the series's usual format, the chef ha ... More >>
Blogs
April 25, 2011
DIY Sous Vide for $75? Here's DIY Sous Vide for (Almost) Free
Flickr/snekseHow to do this, for cheapThe DIY movement has led to lots of great things--bacon jam, moonshining, Sam Mason's artisanal mayonnaise. Er, right. But the homemade aesthetic has also gone beyond matters of taste. The New York Times profiles several crafty folks who have created i ... More >>
Blogs
July 8, 2010
Chopped's Mario Tolentino 'In' at Juliet Supperclub; David Burke 'In' at James New York Hotel
Mario Tolentino, who recently won the latest season of Food Network's Chopped, has taken over the kitchen at Juliet Supperclub, and overhauled the menu to focus on street foods from across the globe. [The Strong Buzz] David Burke is rumored to be cooking at the forthcoming James New York bou ... More >>
Blogs
June 24, 2010
Sam Mason Opens the Lady Jay in East Williamsburg
Sam Mason will stare deep into your soul.Although he told us that he was thinking of opening a restaurant in Park Slope, Sam Mason has gone and opened a bar in East Williamsburg. Eater brings word that Lady Jay's opens tonight, and will not -- repeat, not -- serve food. The bar, which sits ac ... More >>
Blogs
May 6, 2010
Post-Beard Awards, Amanda Cohen Concludes That "Girls Can't Cook"
Dirt CandyThe Beard Awards are commonly referred to as the Oscars of the food world. Ostensibly, that's because of all of the industry back-slapping and fierce PR campaigns that accompany them. Plus, both have prizes that feature the likenesses of gold, bald men. But in one respect, the simil ... More >>
Blogs
May 4, 2010
Michael White Will Go Mediterranean, a Little Bit Moroccan at the Setai
Things that start with "m": Michael, Marea, Mediterranean, MoroccanMetromix also went to the Beard Awards last night, and has a nifty slide show to show for it. The site's intrepid reporters also gathered some choice morsels from the award nominees, including some information about Michael Wh ... More >>
Blogs
April 27, 2010
IFC's Dinner With the Band Premieres Its Second Season Tonight, Which Gives Us an Excuse To Post Related Photos
Dinner With the Band guest and Santos' co-owner Andrew W.K., Food Party creator Thu Tran‎, and Dinner With the Band chef Sam Mason The second season of the Williamsburg-produced Dinner With the Band, a show that's title conveniently functions as elevator pitch, airs tonight at 10:30 pm on IFC. H ... More >>
Blogs
April 20, 2010
Thu Tran Gets Set to Bring Her Food Party Back to Your Television Set
Photo courtesy of IFCThu Tran, hostess with the mostess. On April 27, the IFC Channel will roll out the second season of Thu Tran's Food Party. Simply put, Food Party is a collection of 20 15-minute episodes dedicated to the cooking adventures of Tran and a cast of puppets. But beyond that de ... More >>
Blogs
April 1, 2010
Sam Mason to Take Over the Kitchen at Aldea (For One Night Only)
Miss this face?For those of you who have been going into pork belly-with-miso-butterscotch withdrawal since Tailor closed, take heart: Sam Mason will be taking over the kitchen at Aldea for one night only. George Mendes, who opened his kitchen to Mike Lata of the Charleston's FIG last Decembe ... More >>
Blogs
February 17, 2010
Sam Mason Says He'll Probably Open a New Restaurant This Year. Possibly in Park Slope.
Sam Mason fixes his penetrating gaze on Park Slope.Sam Mason's schedule for the past few weeks has been consumed with filming a new roster of episodes for Dinner with the Band, which will premiere on the IFC channel on April 27. But while it's been fun teaching Rufus Wainwright to make schnit ... More >>
Blogs
February 4, 2010
Chatting With Print's Heather Carlucci-Rodriguez on Going Back to the Pastry Kitchen, In-House Foraging, and Tom Colicchio's 'Startling' Coke Ads
Heather Carlucci-Rodriguez is back in the pastry kitchen.Heather Carlucci-Rodriguez was putting pastry all over the New York map long before Johnny Iuzzini made it sexy or Sam Mason made it space-aged. After getting her start at Mondrian, she became the pastry chef at the Union Square Cafe, a ... More >>
Blogs
November 25, 2009
IFC's Dinner with the Band (Yawn)
Sharon Jones of Sharon Jones and the Dap Kings peers into a big pitcher of God-knows-what. I can't decide whether Dinner with the Band represents the end of reality cooking shows, or the end of indie rock. Or both.
Blogs
November 24, 2009
Sam Mason Gets Product Placed
It looks like Sam Mason is indeed ready for prime time, and that IFC's marketing team is aware of the zip code most closely associated with the target demographic of Mason's show, Dinner With the Band. This advertisement was plastered right between Arlene's Grocery and Epicerie Cafe Charbon, ... More >>
Blogs
November 23, 2009
Sam Mason: Next Stop, Brooklyn?
Tailor may be closed for good, but Sam Mason is open to the idea of a new restaurant, possibly in Brooklyn. In an interview with the Times about his role as the host of IFC's Dinner With the Band, Mason, who lives in Williamsburg, briefly discussed his tentative plans to open a restaurant in ... More >>
Blogs
November 12, 2009
Under the Toque: Sam Mason Out at Tailor; Ryan Skeen Pissed at Allen & Delancey, New York
Sam Mason posted his official farewell on eGullet earlier this week, saying: "it's no surprise for me to say that I am no longer a part of Tailor restaurant. I left about 3 months ago... I am currently working hard on my T.V. series, and by no means plan on it being my only creative outlet. I ... More >>
Blogs
September 18, 2009
Posts of the Week
Ah, Friday. Without further ado, the week's best posts: Cute Yummy Time: when gothic Lolita fetishists and singing crab bagels collide.Battle of the Dishes pitted supermarket veggie burgers against one another. Fork in the Road ranked our 10 Best French Fries.As the city grows more bike-friend ... More >>
Blogs
September 14, 2009
'Dinner with the Band' Line-Up Announced
The producers of the upcoming IFC series Dinner with the Band, starring Tailor chef-owner Sam Mason, have released the line-up of bands slated to appear on the show. Fork in the Road attended the taping of an episode, where Brooklyn-based MEN joined Mason in the on-set kitchen to make duck bu ... More >>
Blogs
September 10, 2009
Eben Freeman Leaves Tailor, America
drinksareonme.netEben Freeman, the molecular mixologist best known for smoking Coke syrup at Tailor, has left the troubled establishment, which filed for Chapter 11 this past spring. Freeman is heading, at least part-time, to Asia to tout his newly launched venture, Cocktail All-Stars, a "glo ... More >>
Blogs
August 25, 2009
Bar Carrera Gets Its Basque On
Per the Strong Buzz, Ryan Bartlow, a former sous chef at Sam Mason's Tailor, has taken over the kitchen at Bar Carrera. He'll be giving the restaurant's small plates menu something of a make-over, incorporating more "ambitious" Spanish fare that reflects his training in San Sebastian. Bartlow's dish ... More >>
Blogs
July 28, 2009
Finger on the Pulse's Bresnitz Twins Bring You "Dinner with the Band" & Other Hipster Foodie Feed
Arlie John CarstensDarin (left) and Greg (right) BresnitzHow do twin DJs itching to get into the New York food scene go about doing so? you might ask. Simple. Just Google "hipster chefs in New York" and one name is sure to pop up: Sam Mason. "We just called him up and said, 'Hey, you don't k ... More >>
Blogs
April 30, 2009
Swine Flu Offends Pork Lobbyists; Introducing New Cuts of Meat
Jews and Muslims aren't the only ones offended by the term "swine flu." Agricultural groups are urging the government to refer to the virus by its scientific name H1N1, so as not to damage pork product sales. [Wall Street Journal] Colleges and universities are getting rid of trays in the cafeteria ... More >>
Blogs
October 25, 2007
Now Hiring: Jonathan Waxman, Mermaid Inn on the UWS
Jews and Muslims aren't the only ones offended by the term "swine flu." Agricultural groups are urging the government to refer to the virus by its scientific name H1N1, so as not to damage pork product sales. [Wall Street Journal] Colleges and universities are getting rid of trays in the cafeteria ... More >>
Blogs
September 6, 2007
Sam Mason is Ready to Get You Drunk
Jews and Muslims aren't the only ones offended by the term "swine flu." Agricultural groups are urging the government to refer to the virus by its scientific name H1N1, so as not to damage pork product sales. [Wall Street Journal] Colleges and universities are getting rid of trays in the cafeteria ... More >>
NYC Life
September 4, 2007
Opening Night
First round of Tailor diners praise servers, renounce narcissism, eat pork belly
Blogs
June 21, 2007
Now Hiring: David Chang, Daniel Boulud, Sam Mason
First round of Tailor diners praise servers, renounce narcissism, eat pork belly

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