Sarah Krathen

  • Blogs

    December 13, 2013

    Holiday Cookbookery: Buyer's Guide to Gifting Cookbooks

    Fork in the Road is publishing a series of local gift guides this year -- one from each regular contributor. This one comes from our Cookbook of the Week columnist, Hannah Palmer Egan. So, it's the holidays. And if you're a busy New Yorker like the rest of us, thinking through the gifting gauntlet ... More >>

  • Blogs

    October 22, 2013

    Sorella Restaurant Cookbook, Our Cookbook of the Week

    Publishers love to send us cookbooks here at Fork in the Road, and often those books come straight from the chefs at some of New York's best restaurants. So we decided to share the love, and each week, we'll feature a new book, a recipe, and a few thoughts on cooking from the authors. Check back eve ... More >>

  • Dining

    August 15, 2012

    Sorella, House of Pleasure

    A wine bar keeps lighting up Allen Street

  • Blogs

    August 15, 2012

    Sorella: This Week's Review in Pictures

    [See More Under Review: Robert Sietsema At Ootoya; Tejal Rao At Sorella | Robert Sietsema at Hazar; Tejal Rao at Ken & Cook This week's review is of Sorella, a small restaurant and wine bar on the Lower East Side. Emma Hearst and Sarah Krathen opened Sorella in 2008 when they were in their early tw ... More >>

  • Blogs

    May 23, 2011

    Hey, Emma Hearst: Exactly Which Part of Your Block is "Underdeveloped"?

    Utter desolation.​We love Sorella's grissini and have found unadulterated gelato bliss at Stellina. You could say, in other words, that we are big admirers of what Emma Hearst and Sarah Krathen have done at their two establishments. And we're fairly confident that if they open a "small steak-d ... More >>

  • Blogs

    March 15, 2011

    The Early Word: Stellina Is a Gelato Fantasia

    Rebecca Marx​ Yesterday, we discovered that Stellina had finally opened. Earlier today, we stopped by the bakery café, which is the younger sibling of Sorella next door. We'd been hearing for months that its owners, Emma Hearst and Sarah Krathen, were planning to do all sorts of wonder ... More >>