Rebecca MarxFrozen dessert or harbinger of doom?File as Case Study #84,309 of Why People Hate Foodies/Hipsters/Artisanal Anything': now that certain tattooed segments of Brooklyn and Manhattan have begun frequenting the Rockaways to eat fish tacos and frozen, chocolate-covered bananas, real-e ... More >>
After a long hiatus, the column that cost this company a cool mil in advertising has returned! BlogBeat is back, and this week, we're coming out swinging. The New Yorker's working on a forthcoming profile of Gawker Media owner Nick Denton; Guest of a Guest has some disclosure indiscretions; a ... More >>
Dozens of seniors in Brighton Beach have been complaining about the poor quality of their daily Meals on Wheels lunches. The problem, they say, started last year when the Jewish Association for Services to the Aged abandoned its own kitchen in favor of catering services.
Pepsi and ... More >>
Montenapo has a new owner. Gennaro Sbarro has reopened the Midtown West restaurant with Kevin McGee, formerly the executive sous-chef at Eleven Madison Park, at the helm.
Eleven Madison Park sous-chef James Kent and his commis, Tom Allan, will represent the U.S. at this year's Boc ... More >>