Chinese-New American restaurant lacks that "something"
Nom Wah Tea Parlor proprietor Wilson Tang partnered with an all-star team for Fung Tu (22 Orchard Street, 212-219-8785), which Hannah Palmer Egan reviews this week -- partners include John Wells (Mas Farmhouse), chef Jonathan Wu (Per Se), and Jason Wagner (L'Atelier de Joël Robuchon). After all, wr ... More >>
No. 12: Dim sum samplers from Nom Wah Tea Parlor (13 Doyers Street, 212-962-6047) Call it "Dim Sum For Dummies".
The agenda for Community Board 3's SLA April meeting just came out, and it's got an awful lot of stuff on it. But there are a few items among the 40 applications that stick out. Chief among them is No. 28, an alteration/transfer/upgrade application from the folks at Ed's Lobster Bar for the f ... More >>
Nom Wah Tea Parlor/FacebookFollowing Health Department closures and a six-month renovation, the 90-year-old Nom Wah Tea Parlor has returned to little Doyers Street, fully intact and with a few new additions to its menu.
Nom Wah Tea Parlor/FacebookNom Wah Tea Parlor has sat on Doyers Street since 1920, surviving both DOH closures and the opening of nearby theme bars. According to Bowery Boogie, the parlor is currently undergoing a renovation that will hopefully reinvigorate it for another 90 years. It's being ... More >>