Yann de Rochefort

  • Blogs

    February 4, 2014

    Game Takes the Throne: Meat Dishes for This Winter Wonderland

    Something about heavy snowfall just calls for a hearty meal. Although prime wild game season tapered off about a month or so ago, dining on animals like venison, wild boar, and partridge feels nothing short of primal. These are hibernation foods -- the excessively rich dishes that lead to involuntar ... More >>

  • Blogs

    December 31, 2013

    10 Great Hangover-Busting Meals for New Year's Day

    Hey you! Yes, you there -- with the Ruinart Rosé Brut splashed across your front, vision blurred from tinted 2014 novelty glasses since smeared with, gosh, was that blue cheese foam? You look like you could use a good meal. Maybe you should get on that, once the ringing in your ears subsides, anywa ... More >>

  • Blogs

    June 20, 2013

    Manzanilla's Marbella's Full Moon, One of Our 100 Favorite Dishes

    Later this year, we'll pen our Best of NYC issue, our annual love letter to what's great in this town. When that paper hits the streets, you'll find our picks for the very best this city has to offer when it comes to dozens of cuisines, restaurants, dishes and drinks. Until then, you can get a taste ... More >>

  • Dining

    April 10, 2013

    What's a Modern Spanish Brasserie?

    Dani Garcia brings a touch of avant garde to Gramercy

  • Blogs

    February 15, 2013

    Manzanilla Opens in Gramercy; Verso Reopens on Avenue C

    Manzanilla, the new restaurant from Boqueria's Yann de Rochefort, opened on Wednesday, according to Eater. Rochefort and chef Dani García head the Spanish spot in Gramercy. The menu has a few snack options -- croquettes, Iberico pork charcuterie, and oxtail brioche -- and the larger dishes include ... More >>

  • Blogs

    February 9, 2012

    Under the Toque: Kajitsu Shake-Up; Kitchen Spies

    ​Big changes at Kajitsu, the East Village kaiseki restaurant: its current chef Masato Nishihara will be replaced by Ryota Ueshima, and it's relocating to Midtown this summer. [Eater]Take a look at Jamie Bissonnette's digs at Boston magazine's The Kitchen Spy, a series that explores the kitchens of ... More >>