Subject:

Yann de Rochefort

  • Dining

    April 10, 2013

    What's a Modern Spanish Brasserie?

    Dani Garcia brings a touch of avant garde to Gramercy

  • Blogs

    February 15, 2013

    Manzanilla Opens in Gramercy; Verso Reopens on Avenue C

    Manzanilla, the new restaurant from Boqueria's Yann de Rochefort, opened on Wednesday, according to Eater. Rochefort and chef Dani García head the Spanish spot in Gramercy. The menu has a few snack options -- croquettes, Iberico pork charcuterie, and oxtail brioche -- and the larger dishes include ... More >>

  • Blogs

    February 9, 2012

    Under the Toque: Kajitsu Shake-Up; Kitchen Spies

    ​Big changes at Kajitsu, the East Village kaiseki restaurant: its current chef Masato Nishihara will be replaced by Ryota Ueshima, and it's relocating to Midtown this summer. [Eater]Take a look at Jamie Bissonnette's digs at Boston magazine's The Kitchen Spy, a series that explores the kitchens of ... More >>

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