Coppelia to Finally Open 24 Hours This Friday

Coppelia to Finally Open 24 Hours This Friday

Imagine this at, say, 4:31 in the morning.

The long-promised extension of the dining hours is finally occurring at Coppelia, which aimed to be a round-the-clock pan-Latin diner when it opened April 4 of this year.

Coppelia to Finally Open 24 Hours This Friday

Rudimentary but delicious are the fish tacos at Coppelia.

Now, when the bars close, you can thrill to chef Julian Medina's Peruvian-Chinese fried rice, Mexican huevos rancheros atop Cuban Moros y Christianos (black beans mixed with white rice), and, for hearty eaters, the Argentine mixed grill called parrillada.

For dessert, there are goosed-up versions of Latin pastries, via Pichet Ong, including a pleasantly soupy and pineapple-y take on tres leches cake.

Full review here.

Coppelia to Finally Open 24 Hours This Friday

Medina's huevos rancheros


Sponsor Content

Newsletters

All-access pass to the top stories, events and offers around town.

  • Top Stories
    Send:

Newsletters

All-access pass to top stories, events and offers around town.

Sign Up >

No Thanks!

Remind Me Later >