Eye Candy From Piora

Eye Candy From Piora
All images by Bradley Hawks

For this week's review, Hannah Palmer Egan heads to Piora (430 Hudson Street, 212-960-3801), the Hudson Street restaurant from Chris Cipollone and Simon Kim that's rooted in Italian fare and injected with Korean influence. "[Cipollone's] food is elemental and comforting, but don't call it comfort food -- if Piora serves mindfully sourced, seasonal dishes, it's not chasing trends," Egan writes. "The restaurant claims some Korean heritage (part of a new wave of culinary mashups -- infusing rather than fusing cuisines), but Italian cookery is the base note. Simon Kim's Far East floats through in fleeting whispers..."

Photographer Bradley Hawks shot a number of Piora's dishes; take a look at his photos, then read Egan's full review to understand exactly how that culinary mashup plays out on the plate.

Eye Candy From Piora
Eye Candy From Piora
Eye Candy From Piora
Eye Candy From Piora

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430 Hudson St.
Los Angeles, NY 10014


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