Open & Closed: Say Hello to Lowlands; Goodbye to Jade Terrace
The team behind Lokal in Greenpoint will soon open a Mexican place at 52 Nassau Avenue. Expect tacos, burritos, and quesadillas made from locally sourced ingredients. [Brooklyn Paper]
The 5 & Diamond is now open with Ryan Skeen at the helm. This is Skeen's fourth restaurant in twice as many seasons. [NY Times]
Le Da Nang has opened in the East Village, specializing in Central Vietnamese fare, such as sauteed eggplant and fried tofu, and minced-shrimp-and-chicken "Da Nang fritters." [Eating in Translation]
Lowlands has arrived in Gowanus, featuring a "wackadoo arrangement of things," such as church-pew banquettes and green tasseled light fixtures, as well as a dozen tap beers. [TONY]
On Michael Huynh watch, the latest is D.O.B. 111. Jennifer Hill, who was at Bar Bao, will turn out French-Vietnamese fusion dishes, such as beef carpaccio with lemongrass. [TONY]
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