Posts of the Week
Hello, it's Friday afternoon, and thus time to say goodbye to the previous four or so days ...
Five foods that taste better canned.
Battle of the Brownstone Brooklyn falafel: Darna v. Kalushkät.
James Briscione, author of Just Married and Cooking, talks about giving up restaurant cooking for teaching, what to buy and not buy off a wedding registry, and entertaining at home.
The early word on Dohyo in the Yotel Hotel.
How to eat a hopper, and other Sri Lankan starches.
Culturefix's Ari Stern talks art in bars, police harassment, and the trouble with NIMBY-ism.
Have a tip or restaurant-related news? Send it to firstname.lastname@example.org.
And follow us on Twitter: @ForkintheRoadVV.
Get the Food & Drink Newsletter
Our weekly guide to New York dining includes food news and reviews, as well as dining events and interviews with chefs and restaurant owners.