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Recipe: Dharma of Lychee From Lotus Blue

Recipe: Dharma of Lychee From Lotus Blue

The drink: Dharma of Lychee

The bar: Lotus Blue

The price: $12

The ingredients: Five pieces of mango, diced; one lychee, whole; 1 ounce Riesling; 1 ounce Cuban white rum; 1 ounce lychee nectar; splash of SoHo Lychee; splash of simple syrup; mint leaf

The process: 1) Put mango and lychee into a white wine glass 2) Fill the white wine glass to half full with ice 3) Add Riesling, rum, and lychee nectar 4) Add a splash of SoHo Lychee and simple syrup 5) Garnish with mint leaf

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Lotus Blue

110 Reade St.
New York, NY 10013

212-267-3777

www.lotusbluebar.com


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