The Third Round of Participating Restaurants for Choice Eats 2016
The Village Voice's 9th Annual Choice Eats Event is set to take place on March 11 from 6 to 10 p.m. at the Metropolitan Pavilion (125 West 18th Street). The event will feature more than 50 handpicked restaurants, representing the cuisines of over 35 nations, highlighting the hidden gems of New York City's diverse culinary landscape.
Today, we announce the third round of restaurants that will be serving tastes:
Bara, The Black Ant, Black Tree, BOOMWICH, Breads Bakery, Brooklyn Bread Lab, Flinders Lane, Greenpoint Fish & Lobster Co., Irvington Bar + Restaurant, Kailash Parbat, Loi Estiatorio, Luzzo's La Pizza Napoletana, Maima's Liberian Bistro, Mexico Lindo, Obica Mozzarella Bar, Ofrenda Cocina Mexicana, Osteria Cotta, Papa's Kitchen, Quality Eats, Schaller Stube, Sigmund's Pretzels, Spicy Bampa, Sweet Generation, and Thai Rock.
The previously announced participants are:
Awadh, Ample Hills Creamery, Calle Dão, Doughnut Plant, Egg, El Quinto Pino, Emmy Squared, Genuine Superette, ilili Restaurant, Broken Spoke Rotisserie, Fletcher's Brooklyn Barbecue, Fonda, the Handpulled Noodle, Kuma Inn, Le Fond, Luke's Lobster, Mable’s Smokehouse, the Meatball Shop, Meat Hook Sandwich Shop, No. 7 Veggie, Queens Comfort, Raclette, Robicelli's, Socarrat Paella Bar, StreetsBK, Swine, Victory Garden, Xe May Sandwich Shop, and Veselka Restaurant.
$99 V.I.P. tickets - Sold Out!
$85 Early Entry tickets - Sold Out!
$70 General Admission ticket includes: Entrance to the event from 7 to 10 p.m.
Click here to purchase tickets now.
Choice Eats is accepting volunteer applications until February 22 to assist the Voice team on site at the event. All volunteers will receive a free general-admission ticket to the next Village Voice food event. To apply, you must be 21 or older and fill out this application.
Get the Food & Drink Newsletter
Our weekly guide to New York dining includes food news and reviews, as well as dining events and interviews with chefs and restaurant owners.