Under Review: Sietsema at Ambiance; DiGregorio at SD26
Ryan Sutton finds that Manhattan's Blue Hill doesn't measure up to the Stone Hill location just north of the city: "Every course at Stone Barns is described in detail. But waiters at the New York location don't offer much usable information upon the dish's presentation." [Bloomberg]
Alan Richman may be a Northerner, he swears that the fried chicken at Charles' Country Pan Fried Chicken is something "that any cook could crow about." [Forked/GQ]
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