Inside Mehtaphor: Forgive the Pop Rocks
Tuesday, March 29, 2011 | 4 years ago
If ever a guy kept diners guessing, it would be Jehangir Mehta, the experimental pastry chef who inched into the savory world with his minuscule East Village debut, Graffiti. Equally eclectic in scope is this follow-up venture, located inside Tribeca's Duane Street Hotel.
Read Lauren Shockey's review here.
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