Sembrado: A Mexico City-Style Taqueria in the East Village


Last week, we spoke with Danny Mena about Sembrado, the Mexico City-style taqueria he just opened in the East Village, where he's serving a variety of grilled meat tacos plus tacos al pastor, carving pork from a slowly rotating spit. The bar specializes in mezcal, available in both cocktails and tasting flights.

Photographer Bradley Hawks headed over to the taqueria to get a first look over the weekend, and he brings back these delicious shots of the food.

Read More: Food Porn From Sembrado, Which Opened Last Week (PHOTOS)
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Sembrado

432 E. 13th St.
New York, NY 10009

212-729-4206

www.sembradonyc.com


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