The Best Cook Books of All Time

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10. The New Book of Middle Eastern Food by Claudia Roden (Knopf; Revised edition, 2000)

It is probably impossible to pick the 10 best cookbooks of all time, but we've never let fear of hyperbole stop us before. First, a countdown of the top ten, followed by our runner-ups.

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Found a great site for quick and easy - actually recipes that i can cook. The chef had a restaurant in Atlanta and now is giving her recipes away online. Great site for really healthy recipes

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