New York

Now Hiring: Gordon Ramsay, Jonathan Waxman, David Burke


by Joslyn Layne

Provence is up and running, but they’re still working on the staff. Now hiring: servers, all levels of managers, and cooks.

A new local/sustainable restaurant is coming to Brooklyn and needs a consulting chef to make farmer connections, standardizing recipes, hiring and training cooks, avoid the DOH, and get the place open.

Barbuto has opened its garage doors and needs front-of-housers.

Gordon Ramsay needs a pastry chef.

David Burke & Donatella needs cooks.

It seems Chickpea may be opening a new location soon.

Open Call at Landmarc TWC, ends tomorrow.

Felidia is hiring all FOH positions.

Chubo needs a new sous chef.

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