Fine, Fine Jewery at Tocqueville This Week


Rosh Hashanah, the Jewish new year, hits this week, and although we want to crash your grandma’s brisket part big time, we bet Tocqueville’s pot roast will be pretty decent too.

The restaurant is running a special menu for the holiday, in addition to the regular a la carte offerings.

Tocqueville’s Rosh Hashanah Menu

Wednesday, Sept. 12 (dinner) and Thursday, Sept. 13 (lunch & dinner)

Challah, Apples and a Selection of Artisanal Honey


Chicken Bouillon with Truffled Chicken Quenelle

vegetable mirepoix
– or –

Smoked Greenmarket Trout with Fris馥 Lettuce, Baby Beets and Green Apples

horseradish cream dressing


Confit Red Snapper

corn pudding, breakfast radish and black mission figs
– or –

Roasted Chicken Breast Roulade

autumn greenmarket vegetables and chicken jus

– or –

Pot Roast

celery root puree


Apple Tart

honey ice cream

– or –
Bittersweet Warm Chocolate Torte

juniper white chocolate cream

Lunch: $48 per person

Dinner: $65 per person


One East 15th Street

(212) 647-1515


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