Photo by Woody Myers
Donatella Arpaia and Chef Michael Psilakis are staffing up at Mia Dona.
A “very trendy pizza place” is coming to Prospect Heights.
Merkato watch: Still soon-to-open, still looking for cooks.
Commerce Restaurant is opening soon on Commerce and Barrow. They’re looking for front-of-house staff.
Seymour Burton is looking for front- and back-of-house staff. We love this place, but don’t tell anyone. If it gets really crowded we’re gonna be pissed!
Pearl Oyster Bar is looking for a second-in-command. If you are a caterer who lives far away, don’t bother.
Provence needs a new lead line cook.
Jonathan Waxman wants to mentor you at Barbuto, or maybe one of his upcoming ventures.
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