iDonatella–Restaurateur Donatella Arpaia Blogs for iVillage’s Food Rush


Donatella Arpaia may have her hands full with the recently opened Anthos Upstairs and the upcoming Viceroy Miami restaurant, but she has still managed to find time to keep us up to date on all her news in her new guest blogging spot on iVillage’s Food Rush. The restauratrix reveals her go-to pasta recipe and divulges this little-known fact: “A restaurateur’s kitchen is often not well stocked, because we usually eat in our restaurants.” Do tell.

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