NY Crumbs attended the 9th annual Taste of the Lower East Side event last night (held, ironically, in Nolita) and has a good roundup of who was there, what was served, and what everything tasted like. Highlights included mozzarella tomato and basil on puff pastry from Falai Panetteria; avocado mash, bacon crumble, herb mayo, grape tomato and cilantro on seven-grain toast from Tiny’s Giant Sandwich Shop; and Brooklyn Ice Cream Factory ice cream sandwiches from Clinton St. Baking Co.
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