Welcome, Rebecca Flint Marx


You may have noticed that there’s a new blogger in town. We’re happy to welcome Rebecca Flint Marx to the Fork in the Road gaggle; she’ll be blogging all day about restaurant and chef news, food finds, and other good things. Rebecca was a baker in a past life, and has written for Gourmet, The New York Times, Time Out, Metromix, and Salon among others.

This article from the Village Voice Archive was posted on July 16, 2009

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