Have you ever eaten something you regretted? No, not something like the dirty Double Down sandwich at KFC. More along the lines of baby panda or even Chilean sea bass. The Atlantic has an interesting piece by David Nakamura, who accidentally ate whale meat while in Tokyo. And lived to confess it.
Meanwhile, after dining on horse, blogger Dana McCauley devised this chart outlining the different foods she noticed people will and won’t eat. Some of the standards are based on ethics, others on taste. Apparently, most of us are averse to bear heart and monkey brain.
When is the last time you ate something that you believe is ethically wrong to consume?