Recognize these fries? They’re among our 10 best, and be sure we’ll have some runners-up, too. Some of our 10 best come from the city’s fanciest restaurants, others hail from modest neighborhood spots. Some claim to come from Belgian, while others have an entirely American pedigree. So please tune in bright and early tomorrow morning, and see which fries the Fork in the Road staff has chosen.
This article from the Village Voice Archive was posted on September 17, 2009