Yesterday, we threw three food photos at you and asked you to identify the restaurant that the kale salad, hush puppies, and broiled oysters came from.
Smart guesses came in immediately, thanks to you good-eating readers. But it was Always Eating who first guessed the restaurant correctly: Tipsy Parson, the Southernish restaurant in Chelsea. (Briana came in a close second.)
Always Eating, please email me your address so that I can get a cookbook out to you.