This week in food blogs:
Eater explained how food trucks went from hip to over in 10 steps.
Grub Street noticed some pretty ironic graffiti on the old Beatrice Inn.
Midtown Lunch hosted a banh-mi-palooza and Baoguette’s Vietnamese sandwiches took top honors.
Slice finally weighed in on Pulino’s, pronouncing it “probably the highest expression of bar pizza.”
The Atlantic Food Channel got in on the excitement over ramps.
Feast listed its best all-you-can-drink brunches.
The new HuffPost Food noticed that vegans are starting to sound like Beck and Limbaugh.