This week in food blogs …
Eater rounded up 10 of the city’s best themed restaurants, including Mars 2112, Jekyll & Hyde Club, and the new Brooklyneer.
Grub Street expressed its (and especially Daniel Maurer’s) contempt for Tonic East.
The Feast got excited about having Thanksgiving dinner out this year.
Diner’s Journal demonstrated how to make the perfect pie crust.
Atlantic Food was the latest to taste-test the much-maligned Four Loko.
Midtown Lunch rejoiced over the fact that you can now get Mile End smoked meat in the neighborhood.
Serious Eats revealed the secrets to its office coffee meta-makeover.
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