Food

Posts of the Week

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At last it’s Friday afternoon. As the day retreats into a shroud of seasonal gloom, it’s time to look back on the week that was.

Lauren Shockey, a lifelong New Yorker, lists her top 10 childhood restaurants that still exist.

Our Man Sietsema goes to Staten Island for some meat and murder.

“Brooklyn” has been co-opted by Ford and the Gap.

Dorie Greenspan talks about why American dinner parties are no fun, her holiday baking traditions, and CookieBar.

Top Chef has returned, All-Stars in tow.

Will the real Ruth Wilensky please stand up?

Battle of the Octopus Balls: Otafuku vs. Ichibantei.

The Early Word on the Emerson in Clinton Hill …

… and the Jackson Diner‘s new location in Greenwich Village.

Make the Risotto alla Milanese con Ossobuco that Mario Danieli makes at Casa Lever.

Alcohol-infused whipped cream targets Four Loko-deprived youth.

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