It’s late Friday afternoon, and thus time to look back at the week that was …
Veritas’s Rubén Sanz Ramiro talked about wines with energy and the restaurant’s craziest bottle.
Cops also have a thing for Magnolia Bakery.
Beny’s Delice has gone from a patisserie to a full-on café.
Behold, the sneaky brilliance of MeatWater.
Anita Lo talked about Annisa, her favorite cookbooks, and feng shui.
Eating the Jay-Z-funded wings at Buffalo Boss.
Drinking the Dark ‘n’ Cloudy at Kin Shop.
Breakfast at the Breslin is a hotbed of vegetarian delights.
Five reasons you should hate Taco Bell, besides the lack of real meat.
A dozen delectable insect dishes from across the globe.
The Early Word on Pizza Roma.
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