Is Marcel’s Quantum Kitchen a Modernist Cuisine for the TV?; Hardee’s and Carl’s Jr. Add Turkey Burgers to Menu


The federal government is investing $60 million in three major studies on the effects of climate change on crops and forests.

Modernist Cuisine for TV? Syfy is debuting Marcel’s Quantum Kitchen, a new show starring molecularly inclined Top Chef alum Marcel Vigneron.

A vegetarian passenger was so disgusted by the food she was served on a Newark-bound Continental Airlines flight that she threw her tray at a flight attendant.
[NY Post]

Meanwhile, David Burke dishes will be served on Lufthansa flights out of Germany in March and April, in first- and business-class only.
[NY Times]

A roundup of food fests around the country includes Vegas Uncork’d by Bon Appétit, the Atlantic City Food and Wine Festival, and the New Orleans Wine and Food Experience.
[NY Post]

Hardee’s and Carl’s Jr. are the first national fast-food chains to add turkey burgers to their permanent menus, at 500 calories apiece.
[USA Today]