Dave Schuttenberg ‘In’ at Dickson’s Farmstand Meats; George Mendes and Carlo Mirarchi Named Food & Wine Best New Chefs


Dave Schuttenberg, formerly of Fatty Crab on the Upper West Side, will be the new chef at Dickson’s Farmstand Meats in Chelsea Market, replacing Gabriel Ross.
[NY Times]

Nate Appleman, of Chipotle, won Chopped All-Stars, going up against Michael Proietti, Anne Burrell, and Aaron Sanchez.

Food & Wine‘s Best New Chef winners included Aldea’s George Mendes and Carlo Mirarchi of Roberta’s.

Andrew Carmellini continues to post teasers for his forthcoming restaurant, the Dutch, which he says is still on track for an April opening

A raging celiac posts an open letter to Damian Cardone, the ex-Tavern on the Green banquet chef who boasted on Facebook that he used to slip gluten to celiacs.
[Daily Meal]

Chris Cosentino of Incanto in San Francisco takes a page out of Anthony Bourdain’s comic ambitions with plans to write and star in an issue of Wolverine.
[Zagat Buzz]

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