Ever walked into the park and walked out with a salad? Leda Meredith, urban forager and author of The Locavore’s Handbook, can show you how. She gets the Food Curated treatment in a two-part mini-doc that reveals just what you can find to eat growing in Prospect Park these days.
Have a restaurant tip or other food news? Send it to email@example.com.
And follow us on Twitter: @ForkintheRoadVV.