A food blog has introduced a food-cart walking tour, charging $40 to take participants to some of the city’s most talked-about mobile vendors.
Underground food markets are cropping up around the country, allowing vendors to avoid hefty fees for health permits and insurance.
Vegetarians are up in arms over news that VegNews, a San Francisco-based vegetarian lifestyle magazine, has been using iStockphoto images of meat in its content.
Forget celebrity chefs. The latest fad is cooking celebrities. Gwyneth Paltrow, Eva Longoria, and Sheryl Crow have all made the leap from the red carpet to the kitchen.
[Wall Street Journal]
Just weeks after closing his two Vancouver restaurants, Daniel Boulud has announced plans to open a new restaurant at the Ritz-Carlton Montreal in early 2012.
[Globe and Mail]
Trade in matzoh for tacos: Mexican restaurants like Rosa Mexicano and Dos Caminos are offering Mexican Passover meals.
This article from the Village Voice Archive was posted on April 15, 2011