In a candid interview, Andrew Zimmern, host of Bizarre Foods, admits that he once tried to drink himself to death, lived in a crack house, and stole purses to support a $100-a-day drug habit.
[NY Post]
A Texas school is testing a $2 million project that will use a high-tech camera to analyze kids’ cafeteria food trays for calorie and nutritional contents.
[Daily Mail]
The U.N. has calculated that about 1.3 billion tons of food is lost or wasted every year, roughly one-third of all the food produced for human consumption.
[CNN]
Zagat has released its guide to New Jersey restaurants, rating 1,050 establishments. Nicholas in Red Bank was a big winner, as was newcomer Picnic in Fair Lawn.
[PR Newswire]
A busy New York street vendor reveals that most food carts are probably cleaner than most restaurants.
[MSNBC]
Have a restaurant tip or other food news? Send it to fork@villagevoice.com.
And follow us on Twitter: @ForkintheRoadVV.
More:Food News