Chicken for Breakfast; Oscar Mayer Launches a Wienermobile Food Truck


A new survey shows that people want to eat chicken for breakfast, either in the form of a chicken breakfast sandwich or turkey sausage or turkey bacon.
[Nation’s Restaurant News]

In her forthcoming cookbook, Cooking Without Borders, Anita Lo shares fusion recipes. But at home, the chef likes to barbecue.
[Wall Street Journal]

Dairy Queen is taking a page out of the Old Spice handbook for its latest ad campaign, which features a character in far-fetched situations.
[Wall Street Journal]

Think banning junk food in schools is the answer? Not if food trucks can just park outside and sell goodies to fat- and sugar-starved youths.
[Wall Street Journal]

A roundup of hot rooftop and terrace bars includes Gansevoort Park Rooftop, Urban Garden at the James Hotel, and Four at Yotel.
[NY Post]

A new study reveals that food is actually cheaper in New York City than in other parts of the country. As much as 10 percent cheaper.
[Wall Street Journal]

Oscar Mayer is launching a food-truck version of its Wienermobile in New York that will travel the country. Unlike the old Wienermobiles, the food truck will serve hot dogs.
[USA Today]