April Bloomfield on her first-ever trip to Paris and Lyon: “I wasn’t expecting it to be so peasant-like, so that was a nice surprise, and Paris is not as anal as I thought it would be.”
Amanda Freitag on going corporate: “I have mixed emotions on this. … It was a huge shock when [Nate Appleman] became chef at Chipotle. One day he showed me what he was working on, connecting with farmers and making a difference, and all of my jadedness went out of the window.”
Craigslist has an opening for an executive-chef position for anyone who can “deploy to Antarctica for up to seven (7) months per year.”
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