“Mr. Berley and his brother Eric, who also is an owner, wear traditional soda-jerk whites and period-appropriate facial hair and are relentless purists. They cook hot fudge sauce in open copper pots, harvest mulberries as an homage to Benjamin Franklin (who tried to cultivate the trees and whose original printing press was across the street) and churn ice cream in antique flavors like teaberry. ” —The New York Times turns its attention to old-timey soda jerks Ryan and Eric Berley, proprietors of the Franklin Fountain in Philadelphia
Have a tip or restaurant-related news? Send it to email@example.com.
And follow us on Twitter: @ForkintheRoadVV.