Jesús Núñez, who was recently forced to change the name of his restaurant Graffit to Gastroarte following a trademark infringement lawsuit, sent out an open statement calling plaintiff Jehangir Mehta of Graffiti‘s charges “ridiculous.”
SCRATCHbread in Bed-Stuy has enlisted former pastry chef Jackie Mazza to make sure its expanded retail operation runs smoothly.
Josh Eden, of Shorty’s .32, is the consulting executive chef at Pour George, a new sports bar in the West Village serving farm-fresh fare.
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