Fleisher’s Meats Now Has Its Own Beefy Blog


Fleisher’s Meats won’t open its Park Slope store until September 22, but it’s already making its presence known by way of a new blog. Called The Butcher’s Case, it came online August 30 to “help our new neighbors in Brooklyn get familiar with what Fleisher’s is all about, and … also keep Fleisher’s fans up to speed with what’s going on at our flagship shop up in the Hudson Valley.” Written by meat aficionado Paul Lukas, the blog has so far covered topics including wet vs. dry aging, rubs, and prime beef. It’s also seeking old photos of butcher shops, so if you got ’em, flaunt ’em.

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