And now, a look back at what was on the menu here at Fork in the Road this week.
Lauren Shockey heads uptown, and scouts the 10 Best Upper East Side Restaurants.
Robert Sietsema competes in a sort of gutbomb gauntlet, compiling a list of the city’s greasiest dishes.
Stoners rejoice at JoeDough, which offers Doritos-free dining.
Lauren Bloomberg takes FitR to the dogs, with a rundown of the Growler Bites and Brews.
Sietsema highlights Tom Colicchio’s advice to aspiring chefs.
Shockey spends a day with a coffee vendor.
FitR discovers that food can have inner beauty, too.