Each week in The Daily Shot, we have ourselves a drink that we think you should try, too.
The drink: Saint Vivian
The bar: Dixon Place (161A Chrystie Street, 212-219-0736)
The price: $12
The ingredients: Whiskey, apricot liqueur, peach bitters, splash of soda
The buzz: This cocktail has an autumnal, pie-like air, but tastes less overtly seasonal than a drink made with cinnamon, cloves, and allspice. The experimental theater’s beverage balances light, fruity tones with rich, deep whiskey — resulting in a refreshing, citrusy selection.
This article from the Village Voice Archive was posted on December 11, 2011