Papaya King, 86th Street and Third Avenue, 9:30 p.m.
Founded in 1932, Papaya King is the first of the Greek-owned hot-dog chains to serve papaya drink — to aid in digestion, or so the claim goes. The pairing of hot dog and papaya drink was also thought to be especially healthy and nutritious when the place was founded. Now, hot dogs of this type are anathema to nutritionists, due to fat and salt content. And, truth be told, the beverage (and its various troupical-juice brethren also available) is not all that great. Spring for the fresh orange juice if you must moisturize.
The hot dog itself is wonderful, making a resounding pop when you bite into it, and oozing salty material.
The chili, cheese, and onion frank is an Upper East Side classic, priced at $3, including tax, and available 24 hours per day.
$3 of pure pleasure, with cheese as yellow as the sun — or yellower
179 East 86th Street
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