FOOD ARCHIVES This Week’s Specials: Perfect Pork and Poisonous-Tasting Booze
by Victoria Bekiempis
And now, a look back at what was on the menu here at Fork in the Road this week.
Robert Sietsema warmly welcomes 2012 with a look back at the 11 Most Astonishing Dishes of 2011.
Lauren Shockey samples the small plates at Greenpoint newcomer Calyer and finds the tapas-style eatery passes her taste test.
Victoria Bekiempis samples bad bubbly, and finds that cheap cava is the better way to party on a budget this New Year’s Eve.
Lauren Bloomberg tells you what not to eat with a list of the grossest holiday recipes.
Robert Sietsema decides that dinner not only ends well at Allswell — every course achieves excellence.
Lauren Shockey buys Bigoli’s agnolotti and thinks they taste like “pockets of veal-y delight.”
Victoria Bekiempis tries Cossack Vodka and, somewhat miraculously, lives!
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