See what we’ve been up to at Fork in the Road this week:
We’ve got the 2012 edition of Our 10 Best East Village Restaurants.
Lauren Shockey talks hookworms and pizza with Sullivan Street Bakery’s Jim Lahey, and lists her top five teahouses in the city.
We speak with Marilyn Hagerty about her Grand Forks Olive Garden review, and learn about whiskey from Noorman’s Kil’s Billy Deal.
Oh yeah, Manhattan is getting cupcake vending machines, and Paula Deen is probably going to court.
For more dining news, head to Fork in the Road, or follow us @ForkintheRoadVV, or me, Alexia Nader, @lexi1602.