Under Review: Perla’s Italian With a Midwestern Accent

I review Perla this week, a charming new Italian restaurant in the West Village from restaurateur Gabriel Stulman, with chef Michael Toscano in the kitchen. Read the full review here.

I also got a tip on the best kind of eatin’ pants:

“For the record, the best eatin pants are Zubaz” @cshonberger

We welcome your notes on preferred pants for getting down to some serious eating.