I review Perla this week, a charming new Italian restaurant in the West Village from restaurateur Gabriel Stulman, with chef Michael Toscano in the kitchen. Read the full review here.
I also got a tip on the best kind of eatin’ pants:
“For the record, the best eatin pants are Zubaz” @cshonberger
We welcome your notes on preferred pants for getting down to some serious eating.
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